Entrees (Served with miso soup, house salad, and steamed rice)
Please choose the type of protein and then choose an entree
DUe to COVID-19 Prices, BEEf and steak will be $2 extra

Choice of Meat

Chicken, Beef, or Pork


Choice of Seafood

Shrimp, Squid, or Scallop


Choice of Seafood Combination

Shrimp, Squid, Scallop, and Mussel


Thai Basil

Stir Fried Mushrooms, Onions, Green Onion, Bell Pepper, and Basil Leaves. Served with Steam Rice

Fresh Garlic and Black Pepper

Steamed Mixed Vegetables with Garlic and Black Pepper Sauce. Served with Steam Rice

Red Curry

Red Curry Paste cooked with Coconut Milk, Bamboo Shoots, Bell Pepper, Basil Leaves, and Lemon Leaves. Served with Steam Rice

Panang Curry

Panang Curry Paste cooked with Coconut Milk, Carrots, Zucchini, Broccoli, Cabbage, Peanuts and Lemon Leaves. Served with Steam Rice

Pad Thai Noodles

Stir Fried Egg, Rice Noodles, Green Onions, Bean Sprouts, and Ground Peanuts

Pad Se-ew Noodles

Stir Fried Egg, Wheat Noodles, Broccoli, Carrot, Onion, and Bean Sprouts

Pad Lad-Na

Stir Fried Egg, Wheat Noodles, Topped with Carrot, Onion, Bean Paste with Brown Sauce

Pad Woon-Sen

Stir Fried Clear Noodles, Egg, Mushroom, Carrot, Cabbage, Green Onion, Onion, and Bean Sprouts

Fried Rice

Stir Fried Egg, Steam Rice, Carrot, Onions

Ichiban Duck (Boneless Duck)

Deep Fried Crispy Duck with your choice of Sauce: Red Curry, Panang Curry, Fresh Garlic and Black Pepper, Thai Basil, and Giner Sauce


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Phone: (727)896-1101*

*If the phone is not currently working, please call (727)822-8707

© 2016 Ichiban Japanese Restaurant and Sushi Bar

Lunch Hours

Tues-Fri: 11:30am-2:00pm

Dinner Hours

Mon-Thurs: 5:00pm-9:00pm

Fri-Sat: 5:00pm-10:00pm